Enjoy homemade cakes and bakes made by the Sugarloaf cafe baker
These products are not necessarily available every week
Rich chocolate brownie with different flavour fillings and maybe some special toppings.
A blondie is a rich, sweet dessert bar. It resembles the traditional chocolate brownie, but substitutes vanilla for the cocoa used in brownies and adds white chocolate chunks and flavour.
A chocolate base filled with biscuits and mini marshmallow with chocolate bars folded through, topped with a thick soft chocolate topping and finished with a biscuit/chocolate on top.
Cornflakes mixed through a thick salted caramel sauce, set into a tin and then stuffed with a flavoured filling and topped with chocolate.
A soft gooey, syrupy, oaty flapjack filled with goodness (from the oats) and topped with a layer of chocolate.
A Rocky Road base with a thick caramel filling and topped with chocolate.
A base made of shortbread, biscuit, brownie etc with a thick gooey caramel topped with the flavour of choice. A treat for any occasion
A soft, smooth, creamy texture filled with flavour and more. Definitely a treat to have by a hot fire.
Small balls filled with a flavoured soft ganache then coated in a chocolate crunch.